From the deep mountains of Colombia we bring to your home the Cascara from the coffee fruit. A sweet and healthy snack for any moment of the day.
The cascara is the dried skins of coffee cherries, which are typically discarded as a byproduct during coffee processing, It's a delicious and sustainable way to enjoy the fruit of the coffee plant.It is rich in antioxidants and polyphenols, such as chlorogenic acid, abound in coffee berries.
